Elevate your senses...

Each year Savour Tasmania offers a program of events over four days leading up to the last weekend of May – a celebration of Tasmania’s purest produce expressed through the gastronomic magic of cutting edge international and local food personalities.

Now in its third year, the word is out – Savour Tasmania has become a fixture on the Australian culinary calendar. Tasmania’s reputation as a food bowl and island provedore is attracting culinary luminaries. They are eager to participate in a festival that shines the spotlight on passionate producers. Savour Tasmania showcases the unique and burgeoning food and wine culture that Tasmania is proud to cultivate.

Join our world-renowned guest chefs as they transform the sublime quality of Tasmanian ingredients into memorable dining experiences set against picturesque backdrops of Tasmania’s fertile soils and abundant oceans.

Join our mailing list or watch this space as our guest chefs and culinary stars are announced.

TICKETS ON SALE MONDAY 4 APRIL 2011
Download 2011 Program

RESERVATIONS: 1300 795 257 or WWW.WRESTPOINT.COM.AU